10/6/10

Chicken Bacon Alfredo Pizza

This is a family favorite in our home!

1 package Oscar Mayer fully cooked crumbled bacon
1 ready to use pizza crust (like Mama Mary’s Pizza Crusts from Walmart)
1/2 cup of your favorite Alfredo Sauce (I suggest Creamy Garlic Alfredo from Di Sorrento Classico)
1 package (6oz) grilled chicken breast strips
1 cup of your favorite pizza shredded cheese (we like the Italian Blend from Kraft)
1/4 cup shredded Parmesan cheese (we use the Kraft in a bottle on the shelf)
1/2 tsp Italian blend seasonings from McCormick Grinders

Pre-Heat oven to 400 degrees

Place pizza crust on the baking sheet; spread sauce to within 1" of the edge; top with bacon and other ingredients.

Bake 8-10 minutes or until cheese is melted and pizza is heated through.

Sprinkle with Parmesan cheese just before serving

TIP: for an extra crispy crust toss it on the rack for 3 minutes before adding the sauce and toppings